Contains per gram powder:
Vitamin E, ɑ-tocopherol acetate…………200 mg.
Sodium selenite………………………………. 2 mg.
Carrier ad……………………………………….. 1 g.
Vitamin E deficiencies (like encephalomalacia, muscular dystrophy, exudative diathesis, decreased
hatchability in eggs, infertility problems) in calves, cattle, goats, poultry, sheep and swine.
Prevention of iron intoxication after administration of iron to piglets.
Vitamin E is a fat-soluble intracellular antioxidant, involved in stabilising unsaturated fatty acids.
The main antioxidant property is preventing formation of toxic free radicals and oxidation of the
unsaturated fatty acids in the body. These free radicals can be formed in periods of disease or
stress in the body. Selenium is an essential nutrient for animals. Selenium is a component of the
enzyme glutathione peroxidase, which plays an important role in protection of cells by destroying
oxidising agents like free radicals and oxidated unsaturated fatty acids.
For oral administration through drinking water:
Poultry and swine: 1 kg per 8000 litres of drinking water for 3 – 5 days.
Chicks ( < 21 days): 1 kg per 2000 – 4000 litres of drinking water for 3 – 5 days.
Calves, goats and sheep: 1 g per 80 kg body weight for 3 – 5 days.
Cattle: 1 g per 160 kg body weight for 3 – 5 days.
None.
No undesirable effects are to be expected when the prescribed dosage regimen is followed.
