Spectinomycin base …………………………………………………………………………………………………100 mg.
Lincomycin base ……………………………………………………………………………………………………….50 mg.
Solvents ad ………………………………………………………………………………………………………………….1 ml.
Gastrointestinal and respiratory infections caused by lincomycin and spectinomycin sensitive micro-organisms, like Campylobacter, E. coli, Mycoplasma, Salmonella, Staphylococcus, Streptococcus and Treponema spp. in calves, cats, dogs, goats, poultry, sheep, swine and turkeys.
The combination of lincomycin and spectinomycin acts additive and in some cases synergistic. Spectinomycin acts bacteriostatic or bactericidal, depending on the dose, against mainly
Gram-negative bacteria like Campylobacter, E. coli, Salmonella spp. and Mycoplasma. Lincomycin acts bacteriostatic against mainly Gram-positive bacteria like Staphylococcus and Streptococcus spp. and Mycoplasma. Cross-resistance of lincomycin with macrolides can occur.
Hypersensitivity to lincomycin and/or spectinomycin.
Administration to animals with an impaired renal and/or liver function.
Concurrent administration of penicillines, cephalosporines, quinolones and cycloserine.
For intramuscular or subcutaneous (poultry, turkeys) administration:
Calves : 1 ml per 10 kg body weight for 4 days.
Goats and sheep : 1 ml per 10 kg body weight for 3 days.
Swine : 1 ml per 10 kg body weight for 3 – 7 days.
Cats and dogs : 1 ml per 5 kg body weight for 3 – 5 days, maximally 21 days.
Poultry and turkeys : 0.5 ml per 2.5 kg body weight for 3 days.
– For meat:
Calves, goats, sheep and swine : 14 days.
Poultry and turkeys : 7 days.
– For milk : 3 days.
Hypersensitivity reactions.
Shortly after injection a slight pain, itching or diarrhoea can occur.
